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Cajun-Style Meatloaf
Ingredients
  • Cooking spray
  • 1 Tbsp. extra-virgin olive oil
  • 1 medium (9 oz.) yellow onion, finely chopped (1 ½ cups)
  • 2 medium-size (3 ½ oz. total) celery stalks, finely chopped (¾ cup)
  • 1 small (7 oz.) green bell pepper, finely chopped (¾ cup)
  • 1 ½ Tbsp. Creole seasoning
  • ½ tsp. black pepper
  • 1 lb. ground chuck
  • 8 oz. ground pork
  • 1 cup dry breadcrumbs
  • 3 Tbsp. chopped fresh flat-leaf parsley
  • 2 large eggs
  • ¼ cup, plus 2 Tbsp. ketchup, divided
  • 1 Tbsp. light brown sugar
Steps
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