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Slow Cooker Lemon-Garlic Chicken
Ingredients
  • 1 teaspoon dried oregano
  • ½ teaspoon seasoned salt
  • ¼ teaspoon freshly ground black pepper
  • 2 pounds (960 g) skinless and boneless chicken breast halves
  • 2 tablespoons unsalted butter
  • ¼ cup (60 ml) water
  • 3 tablespoons freshly squeezed lemon juice
  • 2 garlic cloves, peeled and minced
  • 1 teaspoon chicken bouillon granules
  • 1 tablespoon minced fresh parsley
Steps
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