easy dinner

1 pound of ground beef, or venison, turkey etc

4 to 6 medium potatoes peeled and diced, should be about 4 cups, but you can “eye ball” it, depending on your potato-iness preference.

1 package taco seasoning

1 standard size can of diced tomatoes, do not drain.

After browning the meat in a skillet, add to crockpot along with all the above mentioned ingredients and cook on high 3 to 4 hours or low 6 hours, test potatoes for tenderness.

subheading: Now add cheese:

1 to 2 cup cheese of your choice divided, I’m going to do 8 oz pepper Jack, and mix it in at the very end, then top it with about ½ cup sharp cheddar (cuz that’s what I have on hand) once I add the cheeses I will cover the crockpot and let it sit until the cheese is melted, I’d say about 15 minutes.

This recipe can be altered based on different flavors. Swap out the taco seasoning for 2 brown gravy packets, 2 cups water, add a bag of frozen mixed veggies, I like the peas, carrots or a stir fry mix, add the potatoes like above, maybe some diced onion or whatever you like in your stew. I cook it the same as the taco recipe, and sometimes serve it over potatoes or rice if I’m trying to feed several people. This recipe can be altered based on different flavors. Swap out the taco seasoning for 2 brown gravy packets, 2 cups water, add a bag of frozen mixed veggies, I like the peas, carrots or a stir fry mix, add the potatoes like above, maybe some diced onion or whatever you like in your stew. I cook it the same as the taco recipe, and sometimes serve it over potatoes or rice if I’m trying to feed several people.

Directions at facebook.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer