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Healthy Aubergine Parmigiana
Ingredients
  • 2 aubergines, sliced into ½cm-thick slices lengthways
  • spray oil
  • 2 tsp olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, thinly sliced
  • 2 x 400g tins chopped tomatoes
  • 2 x 125g balls mozzarella, thinly sliced
  • a large bunch basil
  • 75g parmesan (or veggie alternative) or other Italian hard cheese, finely grated
  • salad to serve
Steps
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