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Ingredients
  • 1 kg chuck beef steak, cut into pieces
  • 2 tablespoons plain flour
  • 2 tablespoons oil
  • 2 garlic cloves minced
  • 1 onion diced
  • 2 tablespoons tomato paste
  • 400 g canned crushed tomatoes
  • 2 carrots diced
  • 1 capsicum diced
  • 500g green beans cut into pieces
  • 1 cup red wine
  • 2 bay leaves
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 tablespoon Worcestershire sauce
  • 1 pinch seasoning *to taste
Note: Ingredients may have been altered from the original.
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