https://www.copymethat.com/r/aTU9UHTBy/roast-duck-with-orange-and-ginger/
7578815
km5gJ0P
aTU9UHTBy
2024-05-18 20:34:32
Roast Duck with Orange and Ginger
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Ingredients
- subheading: FOR THE DUCK:
- 1 5- to 6-pound Pekin (Long Island) duck
- 3 tablespoons kosher salt
- 1 tablespoon 5-spice powder, preferably homemade (see note)
- 1 large orange, zested and cut into 6 wedges
- 1 tablespoon grated ginger
- 1 tablespoon grated garlic
- subheading: FOR THE GLAZE:
- 2 cups orange juice
- 1 tablespoons honey
- 2 tablespoons Demerara sugar
- 2 tablespoons soy sauce
- 1 2-inch piece of ginger, thickly sliced
- 3 star anise
Steps
Directions at cooking.nytimes.com
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