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Ingredients
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened to room temperature
  • ¾ cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs, at room temperature
  • 1 ½ teaspoons vanilla extract
  • ½ cup sour cream
  • 1 cup whole milk
  • subheading: Topping ingredients:
  • 2 cups toasted pecans, chopped
  • ¾ cup shredded coconut
  • ⅔ cup brown sugar, packed
  • 6 tablespoons butter, melted
  • 2 teaspoons ground cinnamon
  • 2 teaspoons vanilla extract
  • ½ teaspoon salt
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