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Think You Know How to Cook Corn On the Cob? You Won't Until You Try This Ingredient
Ingredients
  • 8 ears of corn, hulled and silk removed, then cut in half
  • 1-½ cups milk (or almond milk)
  • ½ cup butter
  • 3 tablespoons honey
  • 1 teaspoon cayenne pepper
  • 1 tablespoon salt
  •  
  • Pro Tip: If you enjoy a creamier version, add some heavy cream.
Steps
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