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Sheet Pan Biscuit Breakfast Sandwiches
Ingredients
  • 12 frozen buttermilk biscuits
  • 2 tbsp. mayonnaise
  • 1 tbsp. dijon mustard
  • 2 tsp. honey
  • 1 lb. breakfast sausage
  • ½ medium yellow onion, chopped
  • 9 large eggs, divided
  • 2 oz. cream cheese, cubed and softened
  • ½ tsp. kosher salt
  • ¼ tsp. ground black pepper
  • 2 tbsp. unsalted butter
  • 2 green onions, thinly sliced
  • 12 cheddar cheese slices
  • 1 tbsp. everything bagel seasoning
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