Chocolate Chip Cookie Dough Fat Bombs

savorytooth.com

Courtzz

4 ounces (half brick) cream cheese room temperature

3 ounces lily's baking chocolate chips

2 ounces (¼ cup) creamy almond butter or peanut butter room temperature

2 ounces (¼ cup) salted butter room temperature

1 ½ ounces (3 tablespoons) granular swerve sweetener

1 teaspoon vanilla extract

Directions at savorytooth.com

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