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Easy Milk Bread Recipe (No Tangzhong)
Ingredients
  • ⅔ cup (160 ml) milk, lukewarm
  • ⅓ cup (80 ml) heavy whipping cream, lukewarm
  • ¼ cup (50 g) sugar
  • 1 egg, room temperature
  • 2-¼ tsp instant yeast
  • 2 tbsp dry milk powder
  • 1 tsp salt
  • 2-¼ cup (300 g) bread flour , + 2 to 3 tbsp extra if needed
  • egg wash, for brushing
  • 2 tbsp (30 ml) melted butter
  • subheading: EQUIPMENT:
  • Pullman loaf pan
Steps
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