Taco Salad

budgetbytes.com

Kathy Overstreet

Dressing

4 oz. sour cream ($0.49)

2 limes, juiced and zested ($1.00)

1 clove minced garlic ($0.05)

¼ tsp salt ($0.01)

¼ tsp chili powder ($0.03)

½ tsp sugar ($0.01)

4 Tbsp olive oil ($0.80)

Ground Beef Mixture

1 lb lean ground beef ($4.99)

1 1-oz. packet taco seasoning ($0.59)

Additional Toppings

½ red onion, julienned ($0.37)

2 roma tomatoes ($0.60)

1 cup corn kernels ($1.66)

1 15-oz. can black beans, drained and rinsed ($0.89)

1 avocado, diced ($0.99)

1 cup tortilla chips, crushed ($1.44)

1 cup shredded cheddar (about ½ of an 8-oz. block) ($1.25)

1 jalapeno, sliced into thin rings ($0.30)

1 head iceberg lettuce, chopped into bite-sized pieces ($1.79)

Directions at budgetbytes.com

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