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Delicious Creamy Cheesy Brussels Sprouts
Ingredients
  • 1 pound Brussels sprouts, trimmed and scored
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • 1 cup milk
  • 2 ½ cups processed cheese (such as Velveeta®), diced
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