https://www.copymethat.com/r/aNxvfST0p/double-coconut-cream-pie/
136273166
5TjgWSN
aNxvfST0p
2024-04-27 16:04:13
Double Coconut Cream Pie
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Ingredients
- 2 cups shredded coconut
- ¼ cup butter
- Just combine the coconut and butter in a food processor and press into an ungreased 9" pie plate using the back of a spoon. You can use it as is or for a toasted coconut bake at 350 F 5 to 7 minutes.
- subheading: For the filling:
- ½ cup sugar
- ¼ cup cornstarch
- ¼ tsp salt
- 2 cups milk
- 3 egg yolks, beaten
- ½ cup flaked coconut
- 1 tbsp butter
- 1 ½ tsps coconut extract (vanilla or almond)
- subheading: For the meringue:
- ¼ tsp cream of tartar
- 3 egg whites, at room temperature
- ¼ tsp vanilla extract
- 4 tbsps granulated sugar
- 2 tbsps icing sugar
- ¼ cup flaked coconut
Steps
Directions at hotandcoldrunningmom.blogspot.com
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