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We take frozen bread or pizza dough, layer it up with salty ham, gooey white American cheese, and then roll it up and bake. Simplicity at its finest, and oh-so cheesy.

Prep:
10 minutes
Cook:
25 minutes
Ingredients
  • 1 lb frozen bread dough or refrigerator pizza dough
  • ¾ lb good-quality deli black forrest ham
  • 8 slices white american cheese (from the deli counter)
  • 1 tsp dried basil, plus more for garnish
  • 1 egg + 1 tbsp water
Note: Ingredients may have been altered from the original.
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