https://www.copymethat.com/r/aLHPfcdtG/sourdough-stollen-recipe-german-christma/
129345340
EOP7MFY
aLHPfcdtG
2024-05-20 12:45:49
Sourdough Stollen Recipe (German Christmas Stollen)
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No marzipan, less sweet, less fat
Ingredients
- subheading: Stollen ingredients:
- subheading: FOR THE FRUIT & NUT SOAKER:
- 100 g organic sultanas
- 100 g dried organic cranberries
- 100 g blanched almonds roughly chopped
- 50 g Stroh rum
- Seeds from a vanilla pod
- subheading: FOR THE SOURDOUGH:
- 25 g wheat sourdough starter
- 100 g plain flour
- 100 g water
- subheading: FOR THE ALMOND & PISTACHIO PASTE:
- 25 g ground almonds
- 25 g ground pistachios
- 25 g caster sugar
- 25 g icing sugar
- 50 g water
- ½ lemon grated zest and juice
- subheading: FOR THE DOUGH:
- 475 g plain organic flour German type 550
- 100 g caster sugar
- 8 g dried yeast
- 80 g butter softened
- 1 egg beaten
- 200 ml milk
- ¼ tsp salt
- ½ lemon grated zest
- 1 pinch each of ground nutmeg ground cloves, ground cinnamon, ground allspice
- 3 cardamom pods
- subheading: FOR THE TOPPING:
- 1 egg
- A handful of almond flakes
Steps
Directions at thebreadshebakes.com
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