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Ingredients
  • 1 cup all-purpose flour
  • 1 tsp  baking powder
  • ½ tbsp tapioca starch
  • 1  tbsp custard powder
  • 2 large eggs
  • ⅔  cup  granulated white sugar
  • 2 tbsp evaporated milk
  • 150 ml  water
  • 1 tbsp vegetable oil
  • 1 tsp vanilla extract
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