Banh Gan (Coconut Creme Caramel)

taste.com.au

MellyJ

225g (1 cup) white sugar

80ml (⅓ cup) water

1 x 400ml can coconut milk

375ml (1 ½ cups) milk

6 eggs, lightly whisked

100g (½ cup, firmly packed) brown sugar

1 teaspoon vanilla bean paste

Toasted shredded coconut, to serve

Shredded lime rind, to serve

Directions at taste.com.au

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