Benjamina Ebuehi's Recipe for Grilled Bananas with Bourbon Butter

I am a retired photographer living in Maine next door to family and grand daughters. My hobby is cooking vegetarian and enjoy experimenting in "veganizing" meat dishes. I grow as much veges as I can.

80g light brown sugar

1 tsp cinnamon

4 bananas

1 small handful chopped hazelnuts

subheading: For the bourbon butter:

150g salted butter, softened

1 tbsp light brown sugar

1 tbsp bourbon

Directions at theguardian.com

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