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Ingredients
  • 1 pound ground beef
  • 1 pound chorizo (or Italian sausage)
  • 1 cup pork rinds (ground into crumbs)
  • 1 egg
  • ¼ cup milk
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoons parsley (chopped)
  • 1 teaspoon Italian seasoning
  • ½ cup Parmesan cheese (grated)
  • ½ cup onion (chopped)
  • 3 cloves garlic (minced)
  • ½ pound thin-sliced bacon
  • ⅓ cup tomato sauce
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