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I Had So Many Dms and Questions So I Decided to Share My Grandmas Recipe So It Can Go On and for Others to Enjoy
Ingredients
  • subheading: Dough:
  • 2c flour
  • 1c sour cream
  • 1 egg
  • 1 tsp baking soda
  • that is it, do not alter this!
  • subheading: Filling:
  • Potatoes- mashed, butter, s&p
  • Onion- fine chopped and fried
  • Dill- fresh fine chopped
  • Cottage cheese-drained to remove all liquid.
  • subheading: Sauce:
  • Fried onions with fresh dill in lots of butter, then add whipping cream on low heat stir until thickened.
  • get a good pinch and roll in your palms to get a good seal and they will not split.
  • only use about a tablespoon of filling.
Steps
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