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Salisbury Steak with Mushroom Gravy
Ingredients
  • 1-½ pounds of ground beef
  • ½ cup of Italian style dry bread crumbs
  • 1 large egg, beaten
  • ¼ cup of minced onion
  • subheading: Couple dashes of Worcestershire sauce:
  • 2 cans of condensed cream of mushroom soup, divided
  • Cajun seasoning (like Slap Ya Mama),or seasoning salt (like Lawry's), to taste
  • 2 tablespoons of bacon fat, canola or vegetable oil
  • Couple dashes of Kitchen Bouquet, for color, optional
  • 2 cups of sliced mushrooms
Steps
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