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Alfredo for a Crowd
Ingredients
  • 1 pound butter
  • 1 tablespoon powdered lemon peel (such as Penzeys)
  • 3 teaspoons garlic, minced
  • 3 teaspoons ground white pepper
  • 3 pounds cream cheese, softened
  • 3 quarts half-and-half
  • 6 ½ pounds shredded Parmesan cheese
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