https://www.copymethat.com/r/aEXs8g279/mini-pumpkin-cupcakes-so-light-and-fluff/
105533112
hNs46RI
aEXs8g279
2024-04-28 01:11:04
Mini Pumpkin Cupcakes (So Light and Fluffy!)
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Ingredients
- 1x 2x 3x
- Pumpkin Cupcakes
- subheading: 1 cup pumpkin puree:
- subheading: ½ cup vegetable oil:
- subheading: 1 egg (lightly beaten):
- subheading: 1 teaspoon vanilla extract:
- subheading: 1 cup all-purpose flour:
- subheading: ½ cup sugar:
- subheading: 2 teaspoons pumpkin pie spice:
- subheading: 1 teaspoon baking powder:
- subheading: ½ teaspoon baking soda:
- subheading: ¼ teaspoon salt:
- subheading: Cream Cheese Frosting:
- subheading: 8 ounces cream cheese (soften at room temperature for at least an hour-it should be soft when you poke it with your finger):
- subheading: 2 tablespoons maple syrup:
- subheading: ½ teaspoon vanilla extract:
Steps
Directions at yummytoddlerfood.com
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