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Black Bean Lentil Taco Soup
Ingredients
  • 1 onion
  • 3 cloves garlic
  • 1 cup brown lentils (uncooked)
  • 15 oz. can petite diced tomatoes
  • 15 oz. can black beans (or pinto, kidney)
  • 1 cup corn (I use frozen)
  • 4 cups vegetable broth
  • 3 Tbsp. taco seasoning
  • subheading: OPTIONAL TOPPINGS:
  • Cilantro, fresh tomato, avocado, tortilla strips, dairy-free cheese, green onion, hot sauce
Steps
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