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Tuscan Sausage, Bean, and Kale Soup
4 www
Ingredients
  • 1 lb sweet italian turkey sausage, raw if only available in links-remove casings
  • 1 tsp red pepper flakes
  • 2 tsp olive oil
  • 1 large yellow sweet onion chopped (red onion works, but sweet onion works best)
  • 4 to 5 cloves garlic minced
  • 1-½ cups carrots shredded/diced
  • 8 cups Chicken Broth, low sodium
  • ½ tsp Oregano
  • 2 tsp Better Than Bouillon roasted chicken base
  • 2 15 oz cans Great Northern Beans drained, but not rinsed
  • ¼ cup All-Purpose Flour
  • ⅔ cup 2% Milk (reserve 2 to 3 tbsp to make slurry)
  • Salt and Pepper to taste
  • 3 cups Kale chopped or torn into small pieces
  • ½ cup parmesan cheese grated
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