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Fried Green Tomatoes {A Southern Classic}
Ingredients
  • 3 medium-sized, firm green tomatoes
  • Kosher salt
  • 1 cup all-purpose flour
  • 1 tablespoon Cajun seasoning
  • ½ cup milk or buttermilk
  • 1 large egg
  • ⅓ cup fine white cornmeal
  • ½ cup fine dry bread crumbs
  • ¼ cup peanut, canola, or olive oil for frying
Steps
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