https://www.copymethat.com/r/V0V2P8P9i/slow-cooker-mushroom-soup-with-sherry/
74776800
aAFKCLy
V0V2P8P9i
2024-04-16 04:08:27
Slow-Cooker Mushroom Soup with Sherry
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Ingredients
- 4 cups boiling water
- 2 cups dried porcini mushrooms (about 1 ½ ounces)
- 1 tablespoon cornstarch
- 1 tablespoon lower-sodium soy sauce
- ⅝ teaspoon kosher salt
- ½ teaspoon black pepper
- 2 tablespoons olive oil
- 2 cups sliced shallots (about 8 ounces)
- 1 garlic clove, minced (about 1 teaspoon)
- 1 cup dry sherry
- 3 pounds assorted fresh mushrooms (such as cremini, portobello, shiitake, and button), sliced
- 1 ½ tablespoons chopped fresh thyme
- ⅓ cup heavy cream
Steps
Directions at eatingwell.com
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