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Ingredients
  • 1 cup white sugar
  • ½ cup all-purpose flour
  • ½ teaspoon salt
  • 2 cups milk
  • ½ cup sour cream
  • 3 egg yolks
  • ¼ cup butter
  • 1 ½ teaspoons lemon zest (I like more)
  • ¼ cup lemon juice
  • 1 (9 inch) pie crust, baked
Steps
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