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How to Make the Best Grilled Pizza
Ingredients
  • 1 ball pizza dough (about 1 pound), store-bought or homemade
  • ½ to 1 cup tomato sauce, store-bought or homemade
  • Cheese such as torn mozzarella, grated Asiago or Swiss, and grated Parmesan
  • Toppings such as herbs, thinly sliced vegetables, pepperoni and salami, prosciutto, chopped greens such as kale, or diced tomatoes
  • Olive oil
  •  
  • Equipment
  • Grill, gas or charcoal
  • Brush
  • Metal tongs
  • Metal spatula
Steps
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