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Chicken and Rice with Peas and Carrots
Ingredients
  • 9 oz of Boneless skinless Chicken breast, cut into bite sized chunks
  • 1 cup frozen peas and carrots
  • 1 cup long grain rice
  • 1 tsp onion powder
  • 1tsp garlic powder
  • ½ tsp dried Italian Seasoning
  • 1 ½ tsp better than bouillon chicken mixed into 1 ½ cups hot water
  • Salt and pepper to taste
Steps
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