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Ingredients
  • 2 Tbsp avocado oil
  • 1 cup uncooked basmati white rice or long-grain white rice
  • 3 cloves garlic, minced
  • 1 ½ cups water or broth
  • ¾ tsp sea salt
  • 1 lime, zested (about ½ tsp lime zest)
  • 2 Tbsp lime juice
  • ½ cup fresh cilantro leaves, loosely packed and chopped*
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