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Crispy Cheesy Bacon Flatbread
Ingredients
  • 1 ¾ cups unbleached all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup water
  • 5 slices of bacon (cut up into bite size cubes)
  • I cup shredded cheese (Parmesan, Cheddar, Mozzarella or a combination of them,)
  • ⅓ cup olive oil plus more for brushing
  • sprigs to thyme (optional)
Steps
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