3-Layer Chocolate Magic Cake

My main love is genealogy but I have been cooking for 65 years. I love finding new recipes and trying them out to see if we like them. We live on a 30 acre hay farm with 2 small dogs, 8 dwarf/pygmy goats, 3 geese (2 female and 1 male), 15 hens and 2 roosters. I recently added a Ninja Foodi indoor grill which I love. But I'm finding so many recipes for using a hot pot or electric pressure cooker that I decided to buy one of those also.

4 large eggs, separated and at room temperature

¾ cup granulated sugar (150g)

8 tablespoons unsalted butter, melted and cooled to room temperature (113g)

1 teaspoon pure vanilla extract

½ teaspoon espresso powder, optional

⅛ teaspoon Kosher salt

½ cup all-purpose flour (60g)

¼ cup cocoa powder (40g)

2 cups whole milk, at room temperature (500ml)

Directions at tasteofhome.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer