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Apple Cider Vinegar Salad Dressing
Ingredients
  • 1 small shallot (or one lobe of a large), peeled, cored and quartered
  • ⅓ cup extra-virgin olive oil
  • ¼ cup cider vinegar
  • 2 teaspooons Dijon mustard
  • 2 teaspoons honey
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground pepper
Steps
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