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Brie and Bacon Hasselback Potatoes
Ingredients
  • 1 tbs of Butter
  • Oil
  • 8 New or small Oval Shaped Potatoes
  • 10 Thin Slices of Brie
  • 2 Bacon Slices
  • Salt
  • Pepper
  • 200ml of Crème Fraîche or Sour Cream
  • Small Handful of Fresh Chives (cut into little 2mm strips)
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