https://www.copymethat.com/r/a3qfqczn24/italian-lentil-soup/
147453484
vqmzs7j
a3qfqczn24
2025-01-13 12:44:35
Italian Lentil Soup
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Ingredients
- 2 tablespoons olive oil
- 1 large onion, diced
- 3 medium carrots, diced
- 3 to 4 celery stalks, diced
- 4 garlic cloves, finely chopped
- ⅓ cup (75 ml) dry white wine
- 1 ½ teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon dried marjoram
- ½ teaspoon dried rosemary
- ¼ teaspoon red chili flakes
- 2 cans (14 oz / 400 g) plum tomatoes, crushed by hand
- 1 bay leaf
- 1 ¼ cups (250 g) dried green or brown lentils, rinsed
- 5 cups (1.25 liter) vegetable stock
- 2 cups Tuscan kale (cavolo nero), chopped
- 6 to 8 fresh basil leaves, shredded
- Salt and freshly ground black pepper to taste
Steps
Directions at vegancocotte.com
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