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Best Chimichurri Pork Chops with Couscous
Ingredients
  • 1 package plain Israeli couscous
  • 16 oz. fresh peas
  • kosher salt
  • Freshly ground black pepper
  • 2 c. mixed dry spinach and arugula
  • 2 cloves garlic, chopped
  • ½ c. Chopped red onion
  • ½ tsp. crushed red pepper flakes
  • 1 tsp. lemon zest
  • 1 tsp. lemon juice
  • ½ c. plus 1 tsp. extra-virgin olive oil, divided, plus more for drizzling
  • 4 bone-in pork chops, 1" thick
  • ¼ c. fresh chopped parsley
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