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Goats Cheese Gnudi at Home
Ingredients
  • subheading: Gnudi:
  • 2 eggs
  • 1 pound ricotta
  • 8 ounces goats cheese
  • 1 cup grated parmesan
  • 1 Tbsp. fresh parsley
  • ½ tsp. salt
  • ½ tsp. black pepper
  • 2 ½ pounds semolina flour
  • Toasted hazelnuts (optional)
  • Watercress (optional)
  • subheading: Sweet Potato Puree:
  • 1 medium sweet potato
  • 2 Tbsp butter
  • ¼ cup apple cider
  • Cream to thin for consistency
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