Whipped Feta Dip with Spicy Honey

servingdumplings.com

Jen Glasgow

200 g/7 oz feta

100 g/3.5 oz full fat ricotta

50 g/1.5 oz full fat sour cream

salt + black pepper, to taste

5 tbsp honey

1 tbsp olive oil

1 garlic clove, finely minced or pressed

2 tbsp lemon juice

1 tsp crushed red chili flakes

chopped chives, for topping (optional)

1 tsp za’atar, for topping

1 tsp black & white sesame seeds, for topping

pita chips, naan or raw veggies, for serving

Directions at servingdumplings.com

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