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Raw Kale Salad with Lemon and Parmesan Cheese
Ingredients
  • subheading: Salad:
  • 1 bunch curly kale, chopped thinly
  • 1 cup pine nuts (no need to toast)
  • 1 cup shredded parmesan cheese
  • salt and pepper, to taste
  • subheading: Dressing:
  • 1 lemon, juiced
  • ½ cup olive oil
Steps
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