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Nutrition
Serving: 1cup
Calories: 192kcal
Carbohydrates: 29g
Protein: 7g
Fat: 6g
Saturated Fat: 1g
Polyunsaturated Fat: 0.4g
Monounsaturated Fat: 0.4g
Cholesterol: 7mg
Sodium: 1309mg
Potassium: 149mg
Fiber: 3g
Sugar: 5g
Vitamin A: 1296IU
Vitamin C: 20mg
Calcium: 68mg
Iron: 2mg
Ingredients
  • 2 teaspoons sesame oil
  • 3 cloves garlic, minced
  • 1 cup shiitake mushrooms chopped (optional)
  • 1 tablespoon ginger, minced
  • 8 cups chicken broth, or any broth
  • ½ pound baby bok choy, halved
  • 25 to 30 frozen wontons
  • 1 tablespoon soy sauce
  • 2 green onions, sliced
Steps
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