Minestrone Soup

foodnetwork.com

Lizzy

2 tablespoons extra-virgin olive oil

1 large onion, diced

4 cloves garlic, minced

2 stalks celery, diced

1 large carrot, diced

⅓ pound green beans, trimmed and cut into ½-inch pieces (about 1 ½ cups)

1 teaspoon dried oregano

1 teaspoon dried basil

Kosher salt and freshly ground pepper

1 28-ounce can no-salt-added diced tomatoes

1 14-ounce can crushed tomatoes

6 cups low-sodium chicken broth

1 15-ounce can low-sodium kidney beans, drained and rinsed

1 cup elbow pasta

⅓ cup finely grated parmesan cheese

2 tablespoons chopped fresh basil

Directions at foodnetwork.com

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