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Turkey Meatloaf with Spiced Butternut Squash
Ingredients
  • subheading: For the Turkey Meatloaf:
  • ½ lb ground turkey
  • 1 egg
  • ¼ cup almond flour
  • ½ T chopped parsley
  • 1 tsp chopped thyme, or dried thyme
  • 1 tsp chopped rosemary, or dried rosemary
  • 2 cloves garlic
  • 1 T onion powder
  • ½ tsp sea salt
  •  
  • note: For a Vegetarian Tempeh Loaf see recipe below
  • subheading: For the Butternut Squash and Green Beans:
  • 1 ½ cups cubed butternut squash, fresh or frozen
  • ½ tsp pumpkin pie spice
  • 2 cloves garlic, minced
  • ¾ tsp sea salt
  • ½ tsp black pepper
  • 1 tsp chopped rosemary, or dried rosemary
  • 1 tsp chopped thyme, or dried thyme
  • 8 oz. green beans, fresh or frozen
  • 2 tsp olive oil
Steps
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