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Microwave Syrup Sponge Pudding
Ingredients
  • 100 g (7 tbsp) slightly salted butter softened
  • 100 g (½ cup + 2 tsp) white caster sugar (superfine sugar)
  • 1 tsp vanilla extract
  • 1 tsp black treacle (molasses)
  • 1 medium free range eggs
  • 100 g (¾ cup) plain white flour (all purpose flour)
  • 1 tsp baking powder
  • 60 ml (¼ cup) golden syrup
Steps
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