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Ingredients
  • 12 oz Dry Cubed Seasoned Stuffing* (1 bag or box) I prefer Pepperidge Farm Herb Seasoned
  • ½ cup Butter
  • 1 med Sweet Onion, diced
  • 1 cup Celery, diced
  • 1 tsp Rubbed Sage, dried
  • ½ tsp Kosher Salt (or ¼ tsp table salt)
  • ¼ tsp Pepper
  • 2 cloves Garlic, pressed or finely minced
  • 1 ½ cups Turkey Broth (use 2 cups for a more moist result)
  • 1 ½ cups Water, for the pressure cooker
  • subheading: Optional (any or a combination of these):
  • ½ cup Dried Cranberries, unsweetened
  • Raisins
  • ½ cup Walnuts or Pecans, roughly chopped
  • ½ cup Apple, diced
  • ½ cup Mushrooms, chopped
  • ½ cup Bacon, cooked, chopped
Steps
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