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Easy, No-Knead Dinner Rolls
Ingredients
  • 4 cups ( 512 g) unbleached all-purpose flour
  • 2 teaspoons ( 10 g) kosher salt
  • 2 teaspoons ( 8 g) sugar
  • 2 teaspoons ( 8 g) instant yeast or active dry yeast, see notes above
  • 1 to 2 tablespoons minced fresh thyme leaves or other herbs (a mix of rosemary, sage, and thyme is nice)
  • 2 cups ( 454 g) lukewarm water, see notes above
  • room temperature butter, about 2 tablespoons, plus more for brushing, if you wish, see notes above
Steps
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