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Chili Queso Dip
Ingredients
  • 16 ounces processed cheese (such as Velveeta®), cut into 1 inch cubes
  • 1 cup whole milk
  • 1 ( 15 ounce) can no-bean chili (such as Hormel®)
  • 1 tablespoon fresh lime juice (from 1 lime)
  • 1 ½ teaspoons chili powder
  • 1 ½ teaspoons paprika
  • 1 ½ teaspoons ground cumin
  • 1 teaspoon kosher salt
  • ¼ teaspoon cayenne pepper
  • ¼ cup finely chopped white onion
  • ¼ cup finely chopped fresh cilantro
  • 1 ( 9 ounce) package yellow or white corn tortilla chips
  • salsa, for serving
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