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A Recipe for Smoked Fish Cakes
Ingredients
  • 1 lbs. smoked fish, removed from the bone and flaked
  • ½ cup finely diced onion
  • ¼ cup finely diced celery
  • ¼ cup finely diced carrots
  • 3 tablespoons butter unsalted
  • 1 clove garlic minced
  • ¼ tsp. Old Bay seasoning
  • 2 eggs
  • Lemon zest
  • Juice of half a lemon
  • 8 saltine crackers, crushed
  • Panko bread crumbs
  • Oil for frying
Steps
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