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Ingredients
  • ½ cup salted butter
  • 1 cup water
  • ¼ teaspoon salt
  • 1 cup all-purpose flour
  • 4 large eggs
  • 8 ounces cream cheese, softened
  • 6.8 ounces French Vanilla instant pudding mix (two 3.4-ounce packages)
  • 2 cups whole milk
  • ½ cup heavy cream
  • 8 ounces frozen whipped topping, thawed
  • hot fudge sauce, you can try our delicious hot fudge sauce recipe!
Steps
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